Meat meat

Name: Meat meat
Yield: 4 person(s)
Ingredients: 1 can Chopped/skinned tomatoes; 1 can Corn; 1 tsp Pepper; 1 tsp Salt; 200 g Onion peeled; 25 g Margarine or butter (for frying); 4-500 g Spaghetti or screws; 500 g Ca. 16% fat ground beef; 70 g Tomato puree (beauvais or canned)

Mains

Cook time: 0 min.
Servings: 4 person(s)

Ingredients for Meat meat

1	can	Chopped/skinned tomatoes
1	can	Corn
1	tsp	Pepper
1	tsp	Salt
200	g	Onion peeled
25	g	Margarine or butter (for frying)
4-500	g	Spaghetti or screws
500	g	Ca. 16% fat ground beef
70	g	Tomato puree (beauvais or canned)

Instructions for Meat meat

To prepare the Meat meat recipe, please follow these instructions:

Stir until they are soft, with beef and brown when done with the chopped or ratted tomatoes, add tomato paste and add salt and pepper to taste, add a little more tomato puree.
Put corn in the end.

Cook time 30.min

Pasta cooked as shown on the bag.

Meat meat

Ingredients for Meat meat

Instructions for Meat meat

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