Meat Sauce V

Name: Meat Sauce V
Yield: 4
Ingredients: Magarine; Marjoram; Salt; Thyme; 1 can Peeled tomatoes; 1 can Concentrated tomato puree; 1 Onion; 500 g Beef

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Meat Sauce V

		Magarine
		Marjoram
		Salt
		Thyme
1	can	Peeled tomatoes
1	can	Concentrated tomato puree
1		Onion
500	g	Beef

Instructions for Meat Sauce V

To prepare the Meat Sauce V recipe, please follow these instructions:

chop the onion, sauté it in margarine. Add the sausage meat and sauté it with. When it is golden mixing Cup peeled tomatoes, concentrated tomato puree and spices in. Let it simmer for about 15 mins small. Season to taste

Tips:
Finally, experiments with other spices, instead of thyme and Marjoram. Try URf.eks. garlic. The peeled tomatoes can also be purchased with spices in, try it.

Meat Sauce V

Ingredients for Meat Sauce V

Instructions for Meat Sauce V

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