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Meatloaf m pikantost

Mains
Cook time: 0 min.
Servings: 4

Ingredients for Meatloaf m pikantost

Pepper
Salt
0.5dlWater
1Eggs
1.5dlBreadcrumbs
200gPiquant cream cheese with onion and herbs
500gPork, chopped about 10% fat

Instructions for Meatloaf m pikantost

To prepare the Meatloaf m pikantost recipe, please follow these instructions:

Mix meat breadcrumbs egg salt pepper and water together to form a father's
take half of forcemeat and lay flat in a baking dish of butter then piquant cheese on and then joined the rest of forcemeat of
form it into a meatloaf
200 degrees in the oven for about 1 hour.

Tips:
Served with oven baked potato wedges and red wine sauce from Karo's kitchen

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