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Meatloaf with deer meat

Mains
Cook time: 0 min.
Servings: 4

Ingredients for Meatloaf with deer meat

a littleOil for frying
Pepper
Juice from one lime
Salt
1canChopped tomatoes
1Red chili
2tspGarlic powder
2tspOregano
2tspTeriyaki
3Carrots
3Beetroot
400gMinced venison
6tbspKetchup

Instructions for Meatloaf with deer meat

To prepare the Meatloaf with deer meat recipe, please follow these instructions:

Pour the oil into a pan.
Add the meat and brown it.
Chop the chilli, add it to the saucepan and let it sweat a little with the meat.
Peel carrots and beetroots, tear them on the small side of the grater, add to the pan and mix well with the meat.
Add the chopped tomatoes, ketchup and lime juice.
Add spices.
Season with salt and pepper.