Medallion of beef tenderloin, white asparagus and new fried potatoes
MainsCook time: 0 min.
Servings: 2
Servings: 2
Ingredients for Medallion of beef tenderloin, white asparagus and new fried potatoes
Instructions for Medallion of beef tenderloin, white asparagus and new fried potatoes
To prepare the Medallion of beef tenderloin, white asparagus and new fried potatoes recipe, please follow these instructions:
Potatoes are boiled. The beef tenderloin rose approx. 4-5 on each side of the grill pan. Asparagus is boiled approx. 6-8 min. With a little lemon juice. Cream fraiche, parsley and garlic are stirred together.
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