Mexican soup 1
SoupsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Mexican soup 1
| tbsp | Chilli powder | |
| 0.5 | Chopped onion | |
| 1 | blob | Butter |
| 1 | l | Water |
| 1.5 | Kary | |
| 2 | Bullionterninger | |
| 2.5 | dl | Cream |
| 4 | clove | Garlic |
| 5 | can | Tomatpura |
Instructions for Mexican soup 1
To prepare the Mexican soup 1 recipe, please follow these instructions:
melt the butter in a saucepan. wait 30 seconds then click hvidløgende and add it 2/Add the tomato paste and water. then heals you little cream at a time to your care. then comes bulionterningernde. Curry and chillipulvert add as you fit yourself to the taste. season with salt tips: served with bread/flut
Tips:
STRONG very strong good at forkøgelser and stuffy nose
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