Milionbøf
MainsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Milionbøf
| Chilli | ||
| Pepper | ||
| Salt | ||
| ½ | Cucumber | |
| 1 | can | Peeled tomatoes |
| 1 | clove | Garlic |
| 1 | tbsp | Corn flour |
| 1 | spoonful | Oil |
| 150 | g | Cooked rice |
| 2 | Onion | |
| 2 | Squash | |
| 2 | dl | Tomato ketchup |
| 200 | g | Beef |
| 3 | dl | Water |
Instructions for Milionbøf
To prepare the Milionbøf recipe, please follow these instructions:
The rice is boiled without lid for 12 minutes in 3 dl. Water and pull with lid for another 12 minutes, turn with spoon and ready for serving.
The chop is chopped and shuffled for a short time in the oil.
The meat is fry, chopped and chopped
Tomato ketchup and peeled tomatoes are added. The dish is leveled with maizena and simmer for 5 minutes.
Served with salad of minced squash and cucumber
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