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Milk Gravy

Sauces
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Milk Gravy

Pepper
Salt
1Eggs
1tspGrated nutmeg
2tbspWheat flour
dlSemi-skimmed milk

Instructions for Milk Gravy

To prepare the Milk Gravy recipe, please follow these instructions:

3 dl milk is heated while stirring up to the boiler. ½ dl milk and 2 tablespoons flour are shaken together for a smoothing and stirred in the boiling milk.

The sauce is boiled for 5 minutes. With constant stirring, after which the spicy egg is added.

Season with nutmeg, salt and pepper.