Minced pork with Chinese cabbage

Name: Minced pork with Chinese cabbage
Yield: 4 portion(s)
Ingredients: Pepper; Salt; 0.5 Small chopped Chinese cabbage; 1 Chopped onion; 1 package Noodles; 1 tbsp Oil; 2 Cut leek; 4 dl Bouillion; 400 g Minced pork

Appetizers

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Minced pork with Chinese cabbage

		Pepper
		Salt
0.5		Small chopped Chinese cabbage
1		Chopped onion
1	package	Noodles
1	tbsp	Oil
2		Cut leek
4	dl	Bouillion
400	g	Minced pork

Instructions for Minced pork with Chinese cabbage

To prepare the Minced pork with Chinese cabbage recipe, please follow these instructions:

Saute meat and onion, add the vegetables and boil 5 min bouillion Cook the noodles the time it says on the package then mix it together..

Minced pork with Chinese cabbage

Ingredients for Minced pork with Chinese cabbage

Instructions for Minced pork with Chinese cabbage

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