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Mixed salad platter

Salads
Cook time: 0 min.
Servings: 1

Ingredients for Mixed salad platter

Freshly ground pepper
optionalA little Basil parsley or Cress
Just a little offended currants
1Cucumber
1tbspHoney
1Small radicchio
1Lollo rosa or frissalat
1dlOlive oil
1bundleParsley
1Salad onions
1-1.5tspSour/sweet mustard
2tbspBalsamic-vinegar
2Carrots
4Tomatoes

Instructions for Mixed salad platter

To prepare the Mixed salad platter recipe, please follow these instructions:

Peel the carrots and grate them. cut the tomatoes into slices and chop the peeled onion. Peel the cucumber, cut it lengthwise and remove the seeds through out. Cut the cucumber into smaller pieces. Rinse the salad and swirl the completely free of moisture before it is split into smaller pieces and place on a platter or in a salad bowl. Advantage the other vegetables in the dish.

Flog the marinade together and taste it to. Server it to the salad along with wholemeal bread.