Find recipes from the World's Cookbook - Wocobook
print favorite

Mother's delicious chocolate cake

Cook time: 0 min.
Servings: 30 person(s)

Ingredients for Mother's delicious chocolate cake

1Great TSP. bicarbonate of soda
12tbspCold coffee
150gSoft margarine (not melted)
2tspVanilla sugar
200gMelted margarine
250gDesiccated coconut
4cupWheat flour
400gFlor melis

Instructions for Mother's delicious chocolate cake

To prepare the Mother's delicious chocolate cake recipe, please follow these instructions:

All ingredients are placed in a bowl in a crisp order: egg, sugar, cocoa, flour, soda, margarine and buttermilk.

The ingredients must now be well mixed with hand mixes (the dough must be light brown and margarine lumps must be "gone")

Pour the dough into a frying pan (30 * 40) with baking paper.

The dough is baked in alm. Oven for 30 minutes at 170 degrees.

All ingredients are melted together in a saucepan

When the DEAR has been in the oven for 30 minutes, take it out and put SNASK on the cake, then cook the cake with a snap, in the oven for another 5 minutes still at 170 degrees alm. oven. (The cake must quickly be left in the oven with a snap, so that the snare will get stuck properly.)

Can also be made without snare. If you are not snash, you can make a butter cream and put the cake together with it.