Mother's delicious chocolate cake

Ingredients for Mother's delicious chocolate cake

Instructions for Mother's delicious chocolate cake

To prepare the Mother's delicious chocolate cake recipe, please follow these instructions:

dough
All ingredients are placed in a bowl in a crisp order: egg, sugar, cocoa, flour, soda, margarine and buttermilk.

The ingredients must now be well mixed with hand mixes (the dough must be light brown and margarine lumps must be "gone")

Pour the dough into a frying pan (30 * 40) with baking paper.

The dough is baked in alm. Oven for 30 minutes at 170 degrees.

goop
All ingredients are melted together in a saucepan

When the DEAR has been in the oven for 30 minutes, take it out and put SNASK on the cake, then cook the cake with a snap, in the oven for another 5 minutes still at 170 degrees alm. oven. (The cake must quickly be left in the oven with a snap, so that the snare will get stuck properly.)

tips:
Can also be made without snare. If you are not snash, you can make a butter cream and put the cake together with it.