Find recipes from the World's Cookbook - Wocobook www.wocobook.com
Get special deals from Blue Apron

print favorite

Mushroom and Gorgonzola sauce

Mains
Cook time: 0 min.
Servings: 4

Ingredients for Mushroom and Gorgonzola sauce

1cloveGarlic
175gGorgonzola
2tbspOlive oil
250gMushrooms
3dlWhipped cream

Instructions for Mushroom and Gorgonzola sauce

To prepare the Mushroom and Gorgonzola sauce recipe, please follow these instructions:

Heat the olive oil in a pan and fry mushrooms in slices approx. 5 min. Add the pressed garlic and turn another 5 min.

Stir cream in. Boil and cook for 1 min. Stir Gorgenzola i. Heat gently until the cheese melts. Do not boil. Add salt and pepper and mix with the pasta. Serve sprinkled with fresh parsley and walnut.

Get special deals from Blue Apron

Recipe categories