Mushroom chocolate cake (without egg)
Cakes in formCook time: 0 min.
Servings: 6 person(s)
Servings: 6 person(s)
Ingredients for Mushroom chocolate cake (without egg)
| 1 | tsp | Vanilla sugar |
| 175 | g | Wheat flour |
| 175 | g | Sugar |
| 2 | tsp | Baking soda |
| 2 | dl | Sunflower oil |
| 3 | dl | Milk |
| 50 | g | Cocoa |
Instructions for Mushroom chocolate cake (without egg)
To prepare the Mushroom chocolate cake (without egg) recipe, please follow these instructions:
Mix all the ingredients together and whip well. The dough is very 'wet' and it should be.
Dough into a greased spring form (25-30 cm in diameter) Bake at 200 degrees for 30 minutes.
Cool the cake completely and favor white icing over the cake.
tips:
White glaze is best suited for chocolate cakes to not 'kill' the taste ... The glaze is best when it is stirred in COLD water :-)
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