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Mushroom spinach salad

Salads
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Mushroom spinach salad

Tarragon or garlic
EVS. 1 tsp kabers
As much oil
Pepper
Juice of 1 lemon
Salt
125gFresh spinach leaves
2pcsHard boiled eggs
250gMushrooms

Instructions for Mushroom spinach salad

To prepare the Mushroom spinach salad recipe, please follow these instructions:

Clean the mushrooms and spinach leaves (box leaves) thoroughly and spoon mushrooms in slices.

Whip the ingredients together with marinade mushrooms and marinated mushrooms. Place them cool for approx. 1 hour

Cut the salad leaves in a flat serving bowl. Mash the eggs with a fork and sprinkle them over the finely sliced ​​salad.

Pour marinated mushrooms and marinade and serve the salad.

Accessories:
Can be served with some cabers