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Mushrooms with ham and shrimp

Appetizers
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Mushrooms with ham and shrimp

A splash of jerez fino
A splash of olive oil
A few slices of air-dried Spanish ham parma ham or shredded
A little chopped garlic
A little chopped parsley
Pepper
Peeled Shrimp
Salt
Wild mushrooms or mushrooms

Instructions for Mushrooms with ham and shrimp

To prepare the Mushrooms with ham and shrimp recipe, please follow these instructions:

Heat a frying pan and put the mushrooms and garlic in, pour ham and parsley in and finally shrimp. Leave them for a minute and come Fino i. Salt (gently because of the salt of the ham) and pepper on. Stir well and let it concentrate slightly before serving. Eaten as a starter with lots of bread.

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