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My lynkage

Cakes in form
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for My lynkage

1dlWater
1.5tspBaking soda
100gButter or margarine
2Eggs
2tspVanilla sugar
200gWheat flour
200gSugar

Instructions for My lynkage

To prepare the My lynkage recipe, please follow these instructions:

Mix the flour-baking powder-vanilla sugar-sugar in a bowl. Make a recess in the middle and came soft fat-water-eggs in the recess. Beat the dough together with a hand mixer until it is mixed well. Got batter into a small buttered baking pan.

Baking time: 15 minutes at 200 degrees
Try with a URf.eks. fork of the cake has been baked

Tips:
The cake can successfully add 5 tbsp cacao and nuts. The water can also be replaced but orange juice.

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