Naana oats gryns cakes
CookiesCook time: 0 min.
Servings: 30 pcs
Servings: 30 pcs
Ingredients for Naana oats gryns cakes
| 1 | Eggs | |
| 1 | tsp | Baking soda |
| 1 | tbsp | Wheat flour |
| 100 | g | Oatmeal, finvalsede |
| 125 | g | Sugar |
| 75 | g | Butter |
Instructions for Naana oats gryns cakes
To prepare the Naana oats gryns cakes recipe, please follow these instructions:
Butter is melted and poured over grynene. Beat the eggs and sugar together and pour into grynene, along with the rest of the ingredients. Stir together.
On baking paper approximately 1 tsp. per cake.
200 degrees c. alm. oven for about 8 minutes should be brown around the edges.
Tips:
Add the grated orange zest + 1 tbsp. juice, or vanilla sugar.
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