Nkkesteg fried as wild

Ingredients for Nkkesteg fried as wild

Instructions for Nkkesteg fried as wild

To prepare the Nkkesteg fried as wild recipe, please follow these instructions:

The sprouts are rubbed with spices and covered by the bacon slices. Put in a fireproof dish and pour water and ribs on. Step by 180 degrees for 1 hour and 45 minutes. The cloud is poured off and the steps are covered in silver foil. The cloud is leveled with 2 tablespoons flour sprinkled in the cloud and whipped together when the flour has fallen to the bottom. Cook the sauce for 5 minutes with mild heat and taste with salt, pepper and ribs. Culinary added. The slices are cut into slices and served with the hot sauce, potatoes, browned potatoes and possibly Waldorfsalat.