Nougat and chocolate ice cream
Desserts (cold)Cook time: 0 min.
Servings: 6 portion(s)
Servings: 6 portion(s)
Ingredients for Nougat and chocolate ice cream
| 0.5 | dl | Rome |
| 1 | pinch | Bicarbonate of soda |
| 100 | g | Dark chocolate |
| 150 | g | Sugar |
| 4 | Egg yolks | |
| 4 | tbsp | Icing sugar |
| 5 | dl | Whipped cream |
| 50 | g | Almonds |
| 6 | Small macaroons |
Instructions for Nougat and chocolate ice cream
To prepare the Nougat and chocolate ice cream recipe, please follow these instructions:
Melt sugar and soda on one forehead and came the tonsils. Stir in the. Pour it on a baking sheet with wax paper. Let it stiffen and chop it into pieces. Beat the egg yolks and powdered sugar. Got crushed macaroons and Rome in conjunction with the hard nougat and the chopped chocolate. Whip the cream to foam and turn it in. It came into a mold and freeze 3-4 hours.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328