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Oat Biscuits IIII

Bread, buns & biscuits
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Oat Biscuits IIII

0.25tspSalt
0.5tspBaking soda
0.5dlCream 13
1.5dlOatmeal
100gWheat flour
75gButter

Instructions for Oat Biscuits IIII

To prepare the Oat Biscuits IIII recipe, please follow these instructions:

Turn on the oven. Mix all the dry, chop the butter out herein and knead the dough with cream as a pastry. Roll out dough thinly on kartoffelmels sprinkled table for a rectangle and share in small squares or rectangles into rectangular biscuits (gives less waste). on the put baking paper lined baking sheet and bake at 225 degrees for 5 minutes.