Okra with spicy tomatoes

Name: Okra with spicy tomatoes
Yield: 4 person(s)
Ingredients: 1 tsp Salt; 1 Great pepper, coarsely chopped; 1 Large onion finely chopped; 1-2 Big red chili pepper, seeds removed, cut into small pieces; 150 g Bacon cut into small pieces; 3 Large tomatoes peeled and coarsely chopped; 500-750 g Okra cut in smaller pieces

Mains

Cook time: 0 min.
Servings: 4 person(s)

Ingredients for Okra with spicy tomatoes

1	tsp	Salt
1		Great pepper, coarsely chopped
1		Large onion finely chopped
1-2		Big red chili pepper, seeds removed, cut into small pieces
150	g	Bacon cut into small pieces
3		Large tomatoes peeled and coarsely chopped
500-750	g	Okra cut in smaller pieces

Instructions for Okra with spicy tomatoes

To prepare the Okra with spicy tomatoes recipe, please follow these instructions:

Shake the bacon pieces golden and crisp on a hot pan. Put them on greasy paper and style them aside.

Add the onions and peppers to the fat and stir for 4-5 minutes until the vegetables are soft.

Add okra and stir for 5 minutes over medium heat. Add tomatoes, chilipeber and salt. Turn down the heat, put on low and simmer for 10 minutes.

Sprinkle bacon over and serve immediately.

Okra with spicy tomatoes

Ingredients for Okra with spicy tomatoes

Instructions for Okra with spicy tomatoes

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