Olsen's curry soup with prawns

Ingredients for Olsen's curry soup with prawns

Instructions for Olsen's curry soup with prawns

To prepare the Olsen's curry soup with prawns recipe, please follow these instructions:

Curry in the butter and chopped the chopped onions and garlic. Add broth and peeled tomatoes and boil for 10 minutes. Add the cream, season with salt and pepper. The peaches are cut into thin boats and added together with prawns. Now the soup just needs to be warmed well. When serving, place a few tablespoons of cooked rice in the deep dish and then pour the soup over.

Serve with bread.