Orange chocolate ice cream

Ingredients for Orange chocolate ice cream

Instructions for Orange chocolate ice cream

To prepare the Orange chocolate ice cream recipe, please follow these instructions:

Bring the chocolate into smaller pieces and melt them with mild heat together with ½ dl. Whipping cream and nescáfeen. Cool the chocolate a little.

Whip egg yolks and creamy cream. Press the orange. Stir the chocolate and the squeezed orange juice in the egg yolk. Whip the rest of the whipped cream stiff and turn it in the freezer for 5-6 hours and turn the ice on a dish.

Cut the tomatoes of Tom's finely and sprinkle them over the ice.