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Orange tops

Cook time: 0 min.
Servings: 1

Ingredients for Orange tops

1Orange grated to thereof
250gCorn flakes
250gIcing sugar

Instructions for Orange tops

To prepare the Orange tops recipe, please follow these instructions:

Coconut oil melted in an alley, then add cocoa, sugar and corn flakes. When it begins to congeal, be put into small peaks on parchment paper, place the paper on a tray, so it is easier to move the cakes to the cold place. When they are stiff and cold, place the envelopes in the cake tin.