Oreo Brownie-Cheesecake

Ingredients for Oreo Brownie-Cheesecake

Instructions for Oreo Brownie-Cheesecake

To prepare the Oreo Brownie-Cheesecake recipe, please follow these instructions:

BOTTOM
Crush the biscuits into a bag of baking roll, to a nice rasp
Sugar, cinnamon and butter come in the bag.
Mix well with your hands until it has a marcipan-like texture. If not, you need more butter.

Pour the bag's contents into a pan and spread it to a smooth bottom.

FILL
Whip all the ingredients together, crush the oreocixes '' midgrove '' and pour it into the filling.
Pour the filling over the bottom.

Turn on the oven at 175 c and behind the cake for 45 min. For an hour.

Put the cake in the fridge after it has cooled a little.

tips:
After a few days in the fridge it is perfect, but who can wait for it?