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Ostefundue with curry

Mains
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Ostefundue with curry

Pita bread
1tspLemon juice
1cloveGarlic
1tspCurry udrørt in 1 tablespoon boiling water games
1tspCorn flour
1.5dlDry white wine
185gGrated cheddar cheese
2tbspDry sherrey
250gGrated gruyere cheese

Instructions for Ostefundue with curry

To prepare the Ostefundue with curry recipe, please follow these instructions:

Rub the inside of the pan with garlic.

Pour wine and lemon juice into the pan and heat it until it bubbles, turn down the heat, add curry paste and gradually the cracked cheese. Stir in the pan and continue stirring until the cheese is melted.

Stir a smoothie of maizena and sherry and put it in the cheese bowl. Let it simmer with stirring for 2 - 3 minutes until the mass is thick and smooth.
DO NOT boil the oven.

Serving: Pita bread is a good replacement.

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