Ostrich karbonader

Name: Ostrich karbonader
Yield: 4
Ingredients: Cream; 1 clove Garlic; 10 g Dried white bread; 2 Shallots; 500 g Minced meat

Cook time: 0 min.
Servings: 4

Ingredients for Ostrich karbonader

To prepare the Ostrich karbonader recipe, please follow these instructions:

All ingredients, add the meat and cream is poured in to make the forcemeat.
The molded to karbonader and FRY on the forehead by even heat.