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Oven baked almond cake

Cook time: 0 min.
Servings: 4

Ingredients for Oven baked almond cake

Oregano, dried
Chives, fresh
1pinchCayenne pepper
150gHam strips, cooked
2dlWhole milk
50gGrated cheese, mozzarella 45 +

Instructions for Oven baked almond cake

To prepare the Oven baked almond cake recipe, please follow these instructions:

The potatoes are peeled, cut into the tern and shaken slightly golden and barely on the forehead. Reversed regularly. Sprinkle with salt and oregano and pour into a greased ovenproof dish.

The tomatoes are cut in both and distributed in the dish together with the hamstring strips.

The eggs are whipped together with milk, cayenne pepper and salt to taste. Pour the mass over the filling and sprinkle if necessary. With grated cheese.

The dish is baked in the middle of the oven at 220 degrees C. Alm. Oven 25-30 minutes.

The court is covered with staniol if it becomes too dark.