Ovndeller in bacon wrap

Ingredients for Ovndeller in bacon wrap

Instructions for Ovndeller in bacon wrap

To prepare the Ovndeller in bacon wrap recipe, please follow these instructions:

Sausage meat, onions, flour, milk and egg is stirred together as a real Meatball sausage meat, add salt and pepper as needed. Forcemeat is resting. Blend tomatoes and pour them in a roasting pan, and pour the mushrooms on top, this mix easily. Form the models with a spoon, they must be neat store. Set them on a small plate, and roll the bacon slices around them. Set then the models into saucepan, down in tomato sauce. The Court put in oven 1 hour at 200 degrees. Taken out, set the models on a platter, and pour the tomato sauce into a small saucepan. Scratch baking pan so you get the whole with. add milk (a little more if you are many and happy for gravy), boil up, smoothed over and season with red currant jelly and salt and pepper to taste. EVS. suit. Serve with rice or potatoes.

Tips:
Really delicious for both weekdays and parties.