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Pancakes with daffodil cream

Desserts (warm)
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Pancakes with daffodil cream

Blueberry or Blueberry jam added a little porse snaps
a littleButter
100gPure cream cheese
2dlWheat flour
4tbspSalad oil
50gWalnut kernels

Instructions for Pancakes with daffodil cream

To prepare the Pancakes with daffodil cream recipe, please follow these instructions:

The pancake pie is made and baked. Cream cheese mashed with dumplings and add half of the walnuts easily chopped. If the cream is too firm, it can be stirred with a little cream. The cream is lubricated on the hot pancakes rolled and decorated with walnut kernels.