Panna cotta and passion fruit

Ingredients for Panna cotta and passion fruit

Instructions for Panna cotta and passion fruit

To prepare the Panna cotta and passion fruit recipe, please follow these instructions:

Bring whipped cream, coconut milk and condensed milk into boil.
Mix the panna cotta into the mixture and pour the pulp into a serving bowl or a mold to fill the pot.
Put on the fridge.
The sauce is made by bringing passion fruit, water and sugar to the boil.
Maizena is poured into a cup of water and the sauce is leveled.
Also cooled.