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Paris buns (Nummenum!)

Bread, buns & biscuits
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Paris buns (Nummenum!)

250gWheat flour
3tspBaking soda
50gButter ell. margarine

Instructions for Paris buns (Nummenum!)

To prepare the Paris buns (Nummenum!) recipe, please follow these instructions:

form dough into small buns, as placed on a baking sheet. Can possibly. brushed with a little extra eggs. Behind the squirts at 200 g for 10 minutes, or until light brown. NAM!

dough balls are incredibly easy to make, and they taste so good! a little to the scones, and a bit crumbly in texture. :) good for children.