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Paris buns (Nummenum!)

Bread, buns & biscuits
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Paris buns (Nummenum!)

0.5dlMilk
1Eggs
250gWheat flour
3tspBaking soda
40gSugar
50gButter ell. margarine

Instructions for Paris buns (Nummenum!)

To prepare the Paris buns (Nummenum!) recipe, please follow these instructions:

form dough into small buns, as placed on a baking sheet. Can possibly. brushed with a little extra eggs. Behind the squirts at 200 g for 10 minutes, or until light brown. NAM!

Tips:
dough balls are incredibly easy to make, and they taste so good! a little to the scones, and a bit crumbly in texture. :) good for children.

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