Pasta on la Baffi (Carbonara)
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Pasta on la Baffi (Carbonara)
| 1 | bg | Sour cream ½ l. 18% |
| 1 | pkg | Cream cheese naturel |
| 1 | pkg | Ham cheese spread |
| 1-3 | pkg | Smoked bacon, sliced (as needed) |
| 500 | g | Pasta of your choice |
Instructions for Pasta on la Baffi (Carbonara)
To prepare the Pasta on la Baffi (Carbonara) recipe, please follow these instructions:
Bacon cut / cut into smaller pieces and crispy on a pan. Pour cream fraiche, cream cheese and ham butter to a saucepan and warm up on low / medium fluff. Gradually it will be a creamy sauce. Stir around and make sure it does not get too hot. When the cheese is completely dissolved into a creamy sauce pour the roasted bacon with the grease. Stir well. Serve immediately with freshly cooked pasta. Give any A sprinkle of pepper over.
tips:
A bit of a calorie bomb - but uhmmm lovely :-)
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