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Pasta Penne

Cook time: 0 min.
Servings: 2 portion(s)

Ingredients for Pasta Penne

1Red chilli
1Red bell pepper
100gGrated parmasan
3Small crushed garlic
5tbspOlive oil
500gPasta penne

Instructions for Pasta Penne

To prepare the Pasta Penne recipe, please follow these instructions:

Boil Pasta penne in salted water 10 min.
Chop the garlic, red pepper and chilli finely mince the parsley and remove guilt and. leaves of the thyme stems and mince.
Mix the garlic and red pepper and chilli in olive oil in a sauté pan.
(Note that the oil must not be too hot) Add the parsley, thyme, salt and pepper and turn off the heat.
Mix it all together with Pasta penne in kryderurterne and serve them with freshly grated parmasan cheese.

Salt and pepper to taste.