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Peach soup

Soups
Cook time: 0 min.
Servings: 4

Ingredients for Peach soup

Pepper
Salt
1canPeach. canning
1canPeeled tomatoes, canned
2cloveGarlic
2tspCurry
200gOnion
200gShrimp shucked, boiled
3dlVegetable broth
5dlWhipped cream

Instructions for Peach soup

To prepare the Peach soup recipe, please follow these instructions:

Chop and sauté the onion and garlic in butter until they are soft. Curry FRY for approx. 2 min. with peeled tomatoes, broth and cream stirred in. Simmer for about 15 mins.

The juice from a can of peaches in and warmed with in ca. 8-10 my (do not boil)

Finally, cut peaches into cubes and along with the shrimp is warmed it all, without boiling.

Season with salt and pepper.