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Peanut Cake II

Cakes
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Peanut Cake II

1dlCream
100gMargarine
150gIcing sugar
2tspBaking soda
200gMilk chocolate
300gButter
350gPeanuts (without salt)
4Eggs
4tbspVanilla sugar
6dlWheat flour
6dlSugar

Instructions for Peanut Cake II

To prepare the Peanut Cake II recipe, please follow these instructions:

Eggs and sugar is stirred together, the rest is added.
The batter is poured into a baking pan, the peanuts sprinkled over.
Bake at 200 ° C for about 30 mins in the middle of the oven.

Cream, milk chocolate, icing sugar and margarine is melted together in a saucepan and pour over the finished cake

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