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Peanuts Cakes

Cookies
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Peanuts Cakes

0.5tspBicarbonate of soda
1Eggs
1Vanilla pod
100gRaisins
100gSugar
150gWheat flour
50gBrown sugar
50gSalted peanuts
80gButter

Instructions for Peanuts Cakes

To prepare the Peanuts Cakes recipe, please follow these instructions:

Stir butter with sugar and sugar. Whip the egg in. Mix flour, soda and vanilla and stir in the dough. Add raisins and peanuts. Distribute the dough into small biscuits with two spoons on the baking sheet, give them a little pressure on the center. Bake the cakes in a hot oven, 180 degrees, for approx. 8-10 minutes.

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