Peders tunsalat
SandwichesCook time: 0 min.
Servings: 0
Servings: 0
Ingredients for Peders tunsalat
| Pepper | ||
| Salt | ||
| 2 | tsp | Capers (capuchon) |
| 2 | Medium-sized red onion | |
| 2 | Pickled cucumbers | |
| 2 | can | Tuna in oil |
Instructions for Peders tunsalat
To prepare the Peders tunsalat recipe, please follow these instructions:
Red onions and cucumbers are cut well and everything is mixed.
tips:
Served on a piece of homemade rye bread lubricated with dijonnaise, with an egg yolk and chives on top.
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