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Pela (Slim) chocolate cake

Cakes in form
Cook time: 0 min.
Servings: 10 portion(s)

Ingredients for Pela (Slim) chocolate cake

1Banana (ikkealt for mature)
100gWheat flour
100gWalnut kernels
2tspGround cinnamon
2Large eggs
2tspVaniliesukker
25gCocoa powder
250gSugar (or 50 g sugar + sweetener that correspond to 200 g sugar)

Instructions for Pela (Slim) chocolate cake

To prepare the Pela (Slim) chocolate cake recipe, please follow these instructions:

Eggs, sugar (+ evt. sweetener) and vaniliesukker whipped foamy and white.
Flour, cinnamon and cocoa powder mixed together and vændes gently in the egg/sugar/vaniliesukkerblandingen.
Banana moses and place in.
Three walnuts chopped and changed in.
Butter a small form (eg. 20 x 20 cm) and pour the dough in.
Bake in the middle of a preheated oven at 175 degrees for 25-30 minutes.
Refrigerate the cake.

Tips:
You can sprinkle a smulem floremelis over the cooled cake or to make it more "sinful" by lubricating it with a little chocolate frosting consisting of floremelis, cacaopulver + a little hot water. It also tastes super good with a ball (light) is for.

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