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Penne alla de medici

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Penne alla de medici

200gParma ham
5dlWhipped cream
50gParmesan cheese

Instructions for Penne alla de medici

To prepare the Penne alla de medici recipe, please follow these instructions:

Bring the whip into a big deep forehead. Add mascarpone and parma ham to small pieces. Pre-cook the pasta as directed and put it in the cream sauce. Beat 4 egg yolks, freshly squeezed parmesan and pecorino cheese. Let the dish boil and serve immediately.