Pers the best horseradish

Name: Pers the best horseradish
Yield: 1
Ingredients: Pepper; Salt; 0.5 tsp Lemon juice. freshly squeezed; 0.5 tbsp Dill, fresh; 0.5 Shallots 1 medium shallot weighs approximately 25 grams; 1 dl Sour cream 18%; 1 tbsp Horseradish, grated grated horseradish, sold in sachets/pouches of 40 gram; 4 Large herring fillets (marinated white herring)

Lunch

Cook time: 0 min.
Servings: 1

Ingredients for Pers the best horseradish

		Pepper
		Salt
0.5	tsp	Lemon juice. freshly squeezed
0.5	tbsp	Dill, fresh
0.5		Shallots 1 medium shallot weighs approximately 25 grams
1	dl	Sour cream 18%
1	tbsp	Horseradish, grated grated horseradish, sold in sachets/pouches of 40 gram
4		Large herring fillets (marinated white herring)

Instructions for Pers the best horseradish

To prepare the Pers the best horseradish recipe, please follow these instructions:

The silk fillets are dried and cut into pieces of about 2.5 cm.
The horseradish crumbs are stirred together and the herrings are turned in, after which they are placed in the refrigerator for the next day.
Where they should be eaten

tips:
The dish can also be used as cold starter, see under "Pers starter with herring"

Pers the best horseradish

Ingredients for Pers the best horseradish

Instructions for Pers the best horseradish

Recipe categories