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Pie bottom with cocoa

Cakes in form
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Pie bottom with cocoa

0.25tspBaking soda
0.5tspVanilla sugar
120gSugar
25gCocoa
4Eggs
60gWheat flour

Instructions for Pie bottom with cocoa

To prepare the Pie bottom with cocoa recipe, please follow these instructions:

Eggs and sugar, whipped stiffly, the rest are mixed together and charged. Turn gently.
Behind in ½-3/4 hour at 150-180 º C
Cool off and share in 3 layers. Fill according to taste

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