Pineapple marmalade I

Ingredients for Pineapple marmalade I

Instructions for Pineapple marmalade I

To prepare the Pineapple marmalade I recipe, please follow these instructions:

The fruit meat is blended or ground through the meat machine. Boil under low 10 min. Add sugar and lemon juice and cook the marmalade again 10 min. The melate is mixed with 2 tablespoons. Sugar and sprinkle with stirring in the marmalade and cook with 2 min. Comes in the glass of Atamon and closes.