Pistaciesnitter
CakesCook time: 0 min.
Servings: 12 pcs
Servings: 12 pcs
Ingredients for Pistaciesnitter
| optional | A little green food coloring | |
| Sifted powdered sugar | ||
| Silver sugar balls | ||
| 1 | dl | Water |
| 1.5 | tbsp | Baking soda |
| 100 | g | Butter |
| 2 | Eggs | |
| 200 | g | Wheat flour |
| 200 | g | Sugar |
| 3-4 | tbsp | Chopped pistachio nuts |
Instructions for Pistaciesnitter
To prepare the Pistaciesnitter recipe, please follow these instructions:
Whip egg and sugar airy. Melt the butter in the water and stir all the ingredients together. Pour the dough into a greased form and bag the cake in a 200 ° C hot oven for 30-40 minutes. Cool and decorate and cut into pieces.
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