Pita bread with potatoes and beef

Ingredients for Pita bread with potatoes and beef

Instructions for Pita bread with potatoes and beef

To prepare the Pita bread with potatoes and beef recipe, please follow these instructions:

Peel the potatoes and slice them into small fine terns, cut the radishes in fine tern and the cucumber fine tern.

Put oil in a thick pot and fry the meat, then add garlic and potatoes. Pour water and simmer for 25-30 minutes until the potatoes are tender. Season with salt and pepper.

Then add the radishes and warm so pita bread. Just before serving, add the cucumber.

tips:
Dressing can be omitted