Pizza III

Ingredients for Pizza III

Instructions for Pizza III

To prepare the Pizza III recipe, please follow these instructions:

Pizza-the bottom is made like the day before and put in the refrigerator.

Tomato sauce: a good splash of olive oil poured into a pot which heats up the chili Sauté. along with onions and garlic. Tomato puree are mixed in, and the water added with bassilikum and oregano. The sauce blended to a smooth paste and cooked in, so it has a pleasant texture. Season with salt and pepper.

The dough rolled out now. Remember that it must be very thin. Make sure that it is welcomed and elastic. It makes it easier to work with it. Remember to put it on a large enough baking sheet before you put the other ingredients on.

The gravy is poured on and spread in a thin layer. Be careful it is not too much, since the pizza or can be a smooth affair. The cheese sprinkled on and distributed as well. As a topping, you can even choose according to taste, but my own favorite is pepperoni and onion rings.

The pizza bake for 20 minutes at 210 degrees in a hot air oven. After the 20 minutes was to the crust to be crispy, otherwise you can give it a few more minutes.

Tips:
We do not have a hot air oven, preheated the oven to 240 gr it should still have the same time in the ovenen by conventional oven.