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Pizza m. bacon and mashed potatoes

Mains
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Pizza m. bacon and mashed potatoes

A little butter and a little milk
Mozzarella cheese for topping
Pepper
Salt
1pkgBacon into strips
1tbspWheat flour
1servingPizza dough
10-15gButter
2dlMilk
3Alm. potatoes
3-4cloveGarlic
50gFresh parmesan

Instructions for Pizza m. bacon and mashed potatoes

To prepare the Pizza m. bacon and mashed potatoes recipe, please follow these instructions:

Peel the potatoes and boil them in about 30 mins.
Sauce: melt the butter in a small saucepan, and stir in the flour then Put the milk in ca. 1/3 at a time and whisk constantly. Chop the garlic very finely or use a garlic presses. Then in the sauce it came with Parmesan. Season with salt and pepper.
Cut the bacon into small pieces. Begin to fry bacon. It must not be too brittle.
When the potatoes are cooked, mash them together with a knob of butter and milk, to the bog gets a slightly creamy texture.
Roll the dough out, and put the sauce on. Put kartoffelmosen on in dabs and then put then bacon. Finally, sprinkled with mozzarella. Behind at the bottom of the oven at 200-225 degrees for about 20 minutes.

Tips:
I know that you sound maerkeligt and not what we normally associate with pizza. But it tastes absolutely wild well...:-)