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Pizza snails 06

Lunch (to go)
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Pizza snails 06

1tbspOregano
1tspSalt
1dlTomato puree
100gFinely chopped cooked ham
100gGrated cheese
2tbspOil
25gYeast
3dlWater
500gPizzamel

Instructions for Pizza snails 06

To prepare the Pizza snails 06 recipe, please follow these instructions:

Dough: Udrør the yeast in lukewarm water.
Add the remaining ingredients.
Knead the dough together until it is smooth. Style to uplift in a warm place, with a damp cloth for about 1 hour.

Roll the dough out to approximately 30 x 35 cm.
Pureen on butter, sprinkle with ham, cheese and oregano.
Roll out dough together like a roulade and cut into slices.
Put the snails on a baking tray with baking paper and let them raise for about 10 min.
Behind them at 225 degrees for about 15 mins