Pizza with Mozarelle and Basilica

Ingredients for Pizza with Mozarelle and Basilica

Instructions for Pizza with Mozarelle and Basilica

To prepare the Pizza with Mozarelle and Basilica recipe, please follow these instructions:

Let the tomatoes dripping off. Cut them into slices and serve them on the pizza base. Mash them out with a fork. Cut the Mozarella into thin slices and put them on top. Sprinkle with salt and pepper. After a quarter, the pizza is taken out of the oven and the Parmesan or Pecorino and Basil leaves are sprinkled. Drop a drop of olive oil on each leaf. Bake another ten minutes until the cheese is melted.