Pizzasnegle 08

Name: Pizzasnegle 08
Yield: 12
Ingredients: 1 tsp Oregano; 1 1/2 dl Tomato puree; 1/2 Grated onion; 1/2 dl Grated cheese; 1/2 tsp Salt; 150 g Cooked ham strips; 2 dl Warm milk; 2 tbsp Oil; 25 g Yeast; 5 dl Pizzamel/wheat flour

Base recipes

Cook time: 0 min.
Servings: 12

Ingredients for Pizzasnegle 08

1	tsp	Oregano
1 1/2	dl	Tomato puree
1/2		Grated onion
1/2	dl	Grated cheese
1/2	tsp	Salt
150	g	Cooked ham strips
2	dl	Warm milk
2	tbsp	Oil
25	g	Yeast
5	dl	Pizzamel/wheat flour

Instructions for Pizzasnegle 08

To prepare the Pizzasnegle 08 recipe, please follow these instructions:

Mix yeast, milk, oil, salt and pizza together. Let the dough rise for approx. 15 min.
Roll out the dough to a square.

To the filling, mix tomato puree and onions in a bowl. The mixture is spread over the rolled dough. Then sprinkle ham, cheese and oregano in addition to the dough. Roll into a sausage. Cut it into 12 pieces.

Put the pizza nuts on a baking sheet with baking paper on. Let the snails raise for 20 minutes. Behind the snails øvers in the oven at 200 degrees for approx. 15 min.

tips:
Really good if you do not know what to do. They are easy and they taste very good

Pizzasnegle 08

Ingredients for Pizzasnegle 08

Instructions for Pizzasnegle 08

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